To make An Dúlamán, Sliabh Liag captures "Draíocht na Farraige" (the magic of the sea) by using five locally harvested seaweeds as well as six other botanicals. To ensure that An Dúlamán maintains its characteristic complexity and softness they have learned that Méabh (their still) likes a low ABV i..
Crafted by the wild Atlantic sea, An Dulaman is a unique gin that captures the coast of Donegal. The Santa Ana edition is aged in Rioja barrels and bottled at traditional Armada (Navy) Strength of 57% to commemorate the loss of the Duquesa Santa Anna off Loughros Mor in 1588...